List of Foods Prepared by Hilda Baci

Hilda Baci, the Guinness World Record holder for the “longest cooking marathon by an individual,” made a tantalizing menu of 35 sides, soups, cold dishes, and sauces, showcasing delightful Nigerian cuisine.

She is a remarkable Nigerian chef, TV producer, actress, and entrepreneur, in just four days, she cooked for a staggering 97 hours, surpassing the current record of 87 hours and 45 minutes.

She held the cook-a-thon at Amore Gardens in Lagos and she is creating history and serving up unforgettable culinary delights.

With her exceptional skills and unwavering passion, she has left an enduring legacy that inspires aspiring chefs worldwide. In this article, we’ll give you a list of food prepared by Hilda Baci, just follow suit.

Here is a List of Food Prepared by Hilda Baci

Sides menu

1. Party Jollof

2. Coconut rice

3. Native rice

4. Asun rice

5. Fried rice

6. Native pasta

7. Jollof pasta

8. Porridge yam

9. Porridge plantain

10 Mashed potatoes

11. White rice soups

Hilda Baci Breakfast and Cold Dishes menu

1. Akara

2. Pancake

3. Burger

4. Chicken wraps

5. Abacha

6. African breadfruit

Hilda Baci Soups menu

1. Chicken curry

2. Edika ikong

3. Egusi

4. Oha

5. Afang

6. Fisherman soup

7. Nsala

8. Goatmeat pepper soup

9. Seafood okra

10 Ofe akwu

Hilda Baci Sauce and Meats Menu

1. Goatmeat stew

2. Buka stew

3. Peppered turkey

4. Peppered chicken

5. Fried fish

6. Peppered fish

7. Turkey stew

8. Ofada sauce

Conclusion

In conclusion, Hilda Baci, the Guinness World Record holder, has captivated the culinary world with her exceptional talents and unwavering dedication.

With her diverse creations and unmatched passion, she has raised the art of cooking to new levels, leaving an unforgettable impression on food enthusiasts across the globe.

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