WHO set to label “aspartame” found in Coke and other products as cancer risk

A widely used artificial sweetener, aspartame, might be declared a possible carcinogen by the International Agency for Research on Cancer (IARC), an arm of the World Health Organization. This potential listing is based on their assessment of available evidence regarding its potential hazards to human health. It’s important to note that the IARC’s decision doesn’t consider safe consumption levels; that responsibility falls on the WHO’s expert committee on food additives.

Aspartame is found in many products, including diet sodas, chewing gum, and snacks. Despite its popularity, there has been an ongoing debate about its safety. Some companies have removed aspartame from their products in response to consumer concerns.

Other artificial sweeteners like saccharin and sucralose, along with some plant-based sweeteners, have been approved as safe alternatives by WHO’s expert committee on food additives.

Many countries worldwide have reviewed aspartame’s safety and allowed its use, with varying recommended daily intake levels. While the news might raise questions and concerns, it’s essential to await further information and advice from regulatory bodies to make informed decisions.

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