Firm introduces Food Stabilizer to preserve food products

Food texture and stabilizer systems have been brought to the Nigerian market by Freddy Hirsch Nigeria, a prominent producer, and distributor of spices, ingredients, and flavors for the food, dairy, confectionery, and allied industries.

A statement claims that adding a food stabilizer to food products helps to retain or even improve the food’s natural texture, taste, mouthfeel, and appearance, among other things. Bakeries, the dairy sector, the confectionery business, sauces, meat processing, and applications involving oil and fat are some of the industries that use food stabilizers most frequently.

In order to achieve the goal of preventing hunger and poverty in accordance with the Sustainable Development Goals, Kojo Brifo, Managing Director of Freddy Hirsch Nigeria, says that the food industry must become increasingly innovative. This is due to the current food situation both globally and in Nigeria specifically.

According to Brifo, Freddy Hirsch’s stabilizing and texturing solutions “assist to preserve food, decrease wastage, and by doing so, help to optimize value for every Naira spent on food.” Additionally, “they contribute to making food more alluring and hence more appealing.” According to Brifo, these characteristics have a favorable effect on all areas of the total food value chain, resulting in increased value for all participants, including food producers, distributors, caterers, and, most importantly, consumers.

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Freddy Hirsch texture and stabilizer solutions said Brifo, “Are the end-result of many years of research and development and they reflect a commitment by our organization to continue to provide unparalleled value to the food industry in Nigeria and across West Africa.”

Brifo continued, “Several food industries, including bakeries and ice-cream producers, have praised the stabilizers and started employing them.”

“We are very encouraged by the positive feedback we continue to receive from the several bakeries, ice-cream companies, dairy companies, and others which have begun using these stabilizers.” He added that the company is not resting on its laurels and will continue to innovate in order to deliver value to all stakeholders. “Our vision is to emerge as an indispensable intermediary in the food value chain in Nigeria and the rest of West Africa, providing end-to-end solutions for the entire food industry.”

The leader and fastest-growing producer and distributor of food ingredients, flavors, spice extracts, texture solutions, and food stabilizers in Africa are Freddy Hirsch, a food ingredient powerhouse. It presently conducts business in a number of African nations, with Nigeria serving as the hub of its operations in West Africa.